At the Farmacy + Fermentary

Heart Beet Organics tempeh, with Russian dressing, Kraut of choice, Cow’s aged cheddar or our very own cashew spread on toasted sourdough bread.

Chickpeas, seaweed flakes, and pickles, mashed and served on sourdough bread for a tasty new take on an old classic.

Seasonal veggies, house made hummus, kraut or kimchi of choice and marinated baked tofu in a white or wholewheat wrap.

Spiced organic black beans, Heart Beet Organics' smoked heirloom tomato salsa, oat groats, fresh veg, topped with house made Chipotle aioli, and aged cheddar cheese or house made vegan cheese (add $2)

Our veggie pate is made from carrots, potatoes and sunflower seeds. It is nicely spiced and baked to be a little crunchy. Served with shredded carrots, beets, greens and pickles. Choice of sourdough bread or wrap.

Choose any of our Kimchis to have with greens and grains and sprouts. Super comfort food on cold days!

Add Marinated Tofu $3

All the organic seasonal veggies - some raw, some roasted - served on a bed of oat groats dressed with our savoury and addictive Dragon sauce 

Add Marinated Tofu $3

HBO marinated tempeh, shredded greens, carrots, beets, with our own Russian dressing on a bed of delicious and nutritious oat groats 

Spiced black beans, HBO smoked salsa, coriander chutney, shredded cheese or fauxmage, seasonal greens and veggies served on a bed of oat groats and Tortilla Chips.

Heart Beet Salad Greens with everything that’s growing now! House dressing!

Purple and green cabbage mingle with carrots, kohlrabi and salad turnips and get tossed in a sweet vinaigrette for a colourful and crunchy experience

Our sweet kale gets a massage and is then tossed with hemp hearts, tofu and our tahini dressing to make for a scrumptious and filling salad

Organic PEI Potatoes tossed with our Lemon Dill Kraut and dressed with a Miso Mustard Vinaigrette - better than good!